The Winery Colline de Daval is one of the best wineries to follow in Valais.. It offers 28 wines for sale in of Valais to come and discover on site or to buy online.
Looking for the best Winery Colline de Daval wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colline de Daval wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colline de Daval wines with technical and enological descriptions.
How Winery Colline de Daval wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, blanquette of lamb or rabbit à la lorientaise.
In the mouth the red wine of Winery Colline de Daval. is a powerful with a lot of tannins present in the mouth.
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.
How Winery Colline de Daval wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, tuna gratin or quiche with leeks and fresh salmon from flo.
In the mouth the white wine of Winery Colline de Daval. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Colline de Daval wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed cutlets, pasta carbonara almost like the real thing or home-made cassoulet.
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colline de Daval.
Aromatic, structured dry whites with a pale golden robe, an ample palate and preserved acidity of refined white flowers (acacia, hawthorn), yellow fruits (peach, pear), citrus and mineral notes. An elegant profile between chasselas and chardonnay. Grown in French-speaking Switzerland for modern cuvées and identity blends. Swiss grape created in 1965 at Pully by André Jaquinet (chasselas × chardonnay).
