Winery Colline de DavalFendant Coteaux de Sierre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Fendant Coteaux de Sierre from the Winery Colline de Daval
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fendant Coteaux de Sierre of Winery Colline de Daval in the region of Valais is a with a nice freshness.
Food and wine pairings with Fendant Coteaux de Sierre
Pairings that work perfectly with Fendant Coteaux de Sierre
Original food and wine pairings with Fendant Coteaux de Sierre
The Fendant Coteaux de Sierre of Winery Colline de Daval matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of basque chicken, gratin of potatoes with fish fillets or winter vegetable crown pie.
Details and technical informations about Winery Colline de Daval's Fendant Coteaux de Sierre.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Colline de Daval
The Winery Colline de Daval is one of of the world's great estates. It offers 29 wines for sale in the of Sierre to come and discover on site or to buy online.
The wine region of Sierre
The wine region of Sierre is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Adrian et Diego Mathier or the Domaine Claudy Clavien produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierre are Pinot noir, Gamay noir and Chasselas, they are then used in wines in blends or as a single variety. On the nose of Sierre often reveals types of flavors of black fruit, grapefruit or non oak and sometimes also flavors of oak, citrus fruit or citrus.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
