The Winery Collesardo of Vermentino di Gallura of Sardaigne
The Winery Collesardo is one of the best wineries to follow in Vermentino di Gallura.. It offers 2 wines for sale in of Vermentino di Gallura to come and discover on site or to buy online.
Looking for the best Winery Collesardo wines in Vermentino di Gallura among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Collesardo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Collesardo wines with technical and enological descriptions.
How Winery Collesardo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef coarse salt, spaghetti bolognese or lamb shoulder confit.
The wine region of Vermentino di Gallura is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Depperu or the Domaine Vigneti Zanatta produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Vermentino di Gallura are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vermentino di Gallura often reveals types of flavors of citrus, floral or white peach and sometimes also flavors of stone, almonds or cheese.
In the mouth of Vermentino di Gallura is a powerful. We currently count 93 estates and châteaux in the of Vermentino di Gallura, producing 176 different wines in conventional, organic and biodynamic agriculture. The wines of Vermentino di Gallura go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Planning a wine route in the of Vermentino di Gallura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Collesardo.
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
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This is the highest level set since the 2008 vintage, and comes off the back of continued sales growth of Champagne around the world. It is in stark contrast to the 2020 vintage, which was set at 8,000kg per hectare, one of the lowest yields set in recent years, following both drought and a vast drop in consumer demand during the pandemic, which saw sales drop by 18%. In 2021, Champagne experienced one of its most difficult growing seasons for many years, with frost, hail, rain and disease wreak ...
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).