Winery Colle MoraCor de Muro Montefalco Rosso
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cor de Muro Montefalco Rosso from the Winery Colle Mora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cor de Muro Montefalco Rosso of Winery Colle Mora in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Cor de Muro Montefalco Rosso
Pairings that work perfectly with Cor de Muro Montefalco Rosso
Original food and wine pairings with Cor de Muro Montefalco Rosso
The Cor de Muro Montefalco Rosso of Winery Colle Mora matches generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, mascarpone/gorgonzola macaroni gratin or veal chop with rosemary.
Details and technical informations about Winery Colle Mora's Cor de Muro Montefalco Rosso.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Cor de Muro Montefalco Rosso from Winery Colle Mora are 2016, 0
Informations about the Winery Colle Mora
The Winery Colle Mora is one of of the world's greatest estates. It offers 12 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Burgundy piece
228-litre barrel.
