The Winery Clos du Soleil of British Columbia
The Winery Clos du Soleil is one of the world's great estates. It offers 23 wines for sale in of British Columbia to come and discover on site or to buy online.
Looking for the best Winery Clos du Soleil wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos du Soleil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos du Soleil wines with technical and enological descriptions.
How Winery Clos du Soleil wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon and zucchini gratin, shrimp with curry express or tiramisu (original recipe).
On the nose the white wine of Winery Clos du Soleil. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Clos du Soleil. is a powerful with a nice freshness.
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot.
While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
This is mostly located on the Southern edge of the province aLong the international border with the United States.
North to south, the province of British Columbia is longer than California and larger than Texas. However the entire wine industry occupies the southernmost 250 kilometers (150 miles) of the province, in a Select few regions where the macroClimate is favorable to premium viticulture.
The British Columbia wine authority recognizes Designated Viticultural Areas (DVAs) in the province:
Vancouver Island and the Gulf Islands have, as one would expect, the most maritime climates
Okanagan Valley and Similkameen Valley on the USA border, have climates which are more continental in character
Fraser Valley is located just west of Vancouver city and reaches inland from the coast, and transitions between the two climate types
In addition there are a number of regions were recognized as Geographic Indications in 2018.
They are often bracketed together under the "emerging" banner:
The Kootenays in the southwest corner of the province, where Pinot Noir is the main grape
Lillooet, in the Cariboo Chilcotin region and west of Kamloops, whose first Vineyard was planted in 2004
Shuswap, north of the Okanagan Valley, has around 40ha (100 acres) of vineyards, planted to cool climate varieties
Thompson Valley, inland and further north, is at the limit of cool climate winemaking. Riesling, Marquette, Maréchal Foch and Chardonnay are the main varieties
Most viticulture in British Columbia takes place in the Okanagan Valley, nestled between the Cascade and Columbia mountain ranges where Harsh weather systems from the west and north do not often reach. This long, narrow valley is considered to be Canada's only desert, and the Bordeaux varieties Cabernet Sauvignon and Merlot do well here, particularly in the south around Osoyoos. The region's few lakes serve to moderate temperatures here, and Warm days followed by cool nights give rise to a distinctively Bright style of wine.
How Winery Clos du Soleil wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb fillet with monbazillac or english breakfast.
On the nose the red wine of Winery Clos du Soleil. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Clos du Soleil. is a powerful with a nice balance between acidity and tannins.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Clos du Soleil wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tata simone's dumplings, berber giblet frying pan or coconut from paimpol.
On the nose the pink wine of Winery Clos du Soleil. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of citrus fruit, red fruit.
Wine aromas reminiscent of game (fur, leather, hare's belly).
Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos du Soleil.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
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Wine aromas reminiscent of game (fur, leather, hare's belly).