The Château de Ségriés is one of the largest wineries in the world. It offers 12 wines for sale in of Lirac to come and discover on site or to buy online.
Looking for the best Château de Ségriés wines in Lirac among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Ségriés wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Ségriés wines with technical and enological descriptions.
How Château de Ségriés wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, tanjia (lamb shoulder confit) or deer stew.
On the nose the red wine of Château de Ségriés. often reveals types of flavors of plum, red fruit or black fruit and sometimes also flavors of cherry, oaky or earthy. In the mouth the red wine of Château de Ségriés. is a powerful with a nice balance between acidity and tannins.
The wine region of Lirac is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Rocca Maura or the Domaine L'Anglore - Eric Pfifferling produce mainly wines red, white and pink. The most planted grape varieties in the region of Lirac are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Lirac often reveals types of flavors of cream, chalk or apricot and sometimes also flavors of peach, tropical or grapefruit.
In the mouth of Lirac is a powerful with a nice balance between acidity and tannins. We currently count 144 estates and châteaux in the of Lirac, producing 321 different wines in conventional, organic and biodynamic agriculture. The wines of Lirac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Château de Ségriés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole, spaghetti with tuna (real italian recipe) or gratin of fresh chard (green and ribs).
On the nose the white wine of Château de Ségriés. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, licorice or plum. In the mouth the white wine of Château de Ségriés. is a powerful with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Château de Ségriés wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, poached salmon in coconut milk with curry or fried rice with shrimp and chicken.
On the nose the pink wine of Château de Ségriés. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples. In the mouth the pink wine of Château de Ségriés. is a powerful with a nice freshness.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
Planning a wine route in the of Lirac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Ségriés.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
