The Château Baudare is one of the best wineries to follow in Sud-Ouest.. It offers 23 wines for sale in of South West to come and discover on site or to buy online.
Looking for the best Château Baudare wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Château Baudare wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Baudare wines with technical and enological descriptions.
How Château Baudare wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, lamb chops with honey and spices or creole chipolatas.
On the nose the red wine of Château Baudare. often reveals types of flavors of blackberry, leather or earth and sometimes also flavors of oak, black fruit or spices. In the mouth the red wine of Château Baudare. is a powerful with a nice balance between acidity and tannins.
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
Multi-coloured Gaillac, sweet Monbazillac. Identity grapes: Négrette at Fronton, Fer Servadou at Marcillac, Mauzac at Gaillac. 16,000 ha, 29 AOCs.
How Château Baudare wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of red tuna steak provençal style, indian chicken (simplified korma) or cream and tuna quiche.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Château Baudare wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of melt-in-the-mouth omelette with tomatoes, asparagus and comté, the coughing cat's apple crumble or roquefort and smoked ham pie.
See chasselas.
How Château Baudare wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of small cuttlefish a la plancha, cervelat in the alsatian style or wok of courgettes and carrots.
On the nose the pink wine of Château Baudare. often reveals types of flavors of peach, tree fruit or red fruit.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Baudare.
Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.
