
Château BaudareSélection Fronton
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Négrette.
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
Food and wine pairings with Sélection Fronton
Pairings that work perfectly with Sélection Fronton
Original food and wine pairings with Sélection Fronton
The Sélection Fronton of Château Baudare matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, marielle's lamb and eggplant parmentier or fideuà (spain).
Details and technical informations about Château Baudare's Sélection Fronton.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Sélection Fronton from Château Baudare are 2015, 2012, 2014, 2013 and 2016.
Informations about the Château Baudare
The Château Baudare is one of of the world's greatest estates. It offers 24 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.














