The Winery Casale Maremma of Maremma Toscana of Toscane

Winery Casale Maremma - Rosso
Only one wine is currently referenced in this domain
2.8
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Its wines get an average rating of 2.8.
It is ranked in the top 753 of the estates of Toscane.
It is located in Maremma Toscana in the region of Toscane

The Winery Casale Maremma is one of the best wineries to follow in Maremma Toscana.. It offers 1 wines for sale in of Maremma Toscana to come and discover on site or to buy online.

Top Winery Casale Maremma wines

Looking for the best Winery Casale Maremma wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casale Maremma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casale Maremma wines with technical and enological descriptions.

The top red wines of Winery Casale Maremma

Food and wine pairings with a red wine of Winery Casale Maremma

How Winery Casale Maremma wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade italian lasagna, lamb tagine with artichokes and dried tomatoes or bigos (polish sauerkraut with paprika).

The grape varieties most used in the red wines of Winery Casale Maremma.

  • Sangiovese

Discovering the wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.

In the mouth of Maremma Toscana is a powerful with a nice freshness. We currently count 278 estates and châteaux in the of Maremma Toscana, producing 692 different wines in conventional, organic and biodynamic agriculture. The wines of Maremma Toscana go well with generally quite well with dishes of beef, lamb or veal.

Discover other wineries and winemakers neighboring the Winery Casale Maremma

Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casale Maremma.

Discover the grape variety: Oberlin noir

Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).

News about Winery Casale Maremma and wines from the region

Best organic and biodynamic spirits: 10 to try

With climate change becoming an increasingly serious topic for the spirits industry to tackle, so too comes a greater level of awareness amongst consumers that brands should be doing more in relation to the environmental footprints they leave behind globally. Every element, from the cultivation of raw materials, to the composition and distribution of finished glass bottles is now under tighter scrutiny. This year’s Earth Day, a celebration of climate awareness, held on 22 April (founded back in ...

Verona to be home to Italy’s largest wine museum and visitor centre

Known to wine enthusiasts for one of the world’s best known annual wine fairs, Vinitaly, Verona is about to host a poli-functional wine museum and visitor centre that promises to rival similar enterprises in Bordeaux and Porto. The Museo del Vino (MuVin) project was officially unveiled at Vinitaly earlier this month, with the endorsement of Italian tourism minister Massimo Garavaglia, Roberta Garibaldi of Italy’s national tourism agency, and Prof Diego Begalli, director of the department of busi ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).