The Winery Capucha of Lisboa

Winery Capucha
The winery offers 24 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 84 of the estates of Lisboa.
It is located in Lisboa

The Winery Capucha is one of the world's great estates. It offers 24 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Capucha wines

Looking for the best Winery Capucha wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Capucha wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Capucha wines with technical and enological descriptions.

The top white wines of Winery Capucha

Food and wine pairings with a white wine of Winery Capucha

How Winery Capucha wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with arrabiata, rabbit in sauce or stuffed squid in the sétoise sauce.

Organoleptic analysis of white wines of Winery Capucha

On the nose the white wine of Winery Capucha. often reveals types of flavors of oaky, vanilla or spices and sometimes also flavors of vegetal, non oak or oil. In the mouth the white wine of Winery Capucha. is a powerful.

The best vintages in the white wines of Winery Capucha

  • 2017With an average score of 4.10/5
  • 2015With an average score of 3.84/5
  • 2012With an average score of 3.79/5
  • 2013With an average score of 3.77/5
  • 2011With an average score of 3.67/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Capucha.

  • Arinto de Bucelas
  • Fernao Pires
  • Alvarinho
  • Gouveio
  • Antão Vaz
  • Viognier

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

The top red wines of Winery Capucha

Food and wine pairings with a red wine of Winery Capucha

How Winery Capucha wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, pasta with tuna and laughing cow or roasted stuffed goose with mushroom sauce.

Organoleptic analysis of red wines of Winery Capucha

On the nose the red wine of Winery Capucha. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Capucha. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Capucha

  • 2018With an average score of 4.10/5
  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.85/5
  • 2012With an average score of 3.73/5
  • 2015With an average score of 3.71/5
  • 2011With an average score of 3.54/5

The grape varieties most used in the red wines of Winery Capucha.

  • Touriga Nacional
  • Tinta Roriz
  • Shiraz/Syrah
  • Castelao
  • Viognier
  • Aragonez

Discover the grape variety: Fernao Pires

In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.

The top pink wines of Winery Capucha

Food and wine pairings with a pink wine of Winery Capucha

How Winery Capucha wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef with pepper or lasagne with vegetables and savoy tomatoes.

The grape varieties most used in the pink wines of Winery Capucha.

  • Touriga Nacional

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

News about Winery Capucha and wines from the region

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.