The Winery Cantine del Notaio is one of the largest wineries in the world. It offers 25 wines for sale in of Aglianico del Vulture to come and discover on site or to buy online.
Looking for the best Winery Cantine del Notaio wines in Aglianico del Vulture among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine del Notaio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine del Notaio wines with technical and enological descriptions.
How Winery Cantine del Notaio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, lasagne simplissimo or lamb with ginger honey.
On the nose the red wine of Winery Cantine del Notaio. often reveals types of flavors of cherry, microbio or prune and sometimes also flavors of cheese, dark fruit or honey. In the mouth the red wine of Winery Cantine del Notaio. is a powerful with a lot of tannins present in the mouth.
The wine region of Aglianico del Vulture is located in the region of Basilicate of Italy. Wineries and vineyards like the Domaine Eubea or the Domaine Vigneti del Vulture produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Aglianico del Vulture are Aglianico et Primitivo, they are then used in wines in blends or as a single variety. On the nose of Aglianico del Vulture often reveals types of flavors of cream, white pepper or clove and sometimes also flavors of mocha, jam or violet.
In the mouth of Aglianico del Vulture is a powerful with a lot of tannins present in the mouth. We currently count 103 estates and châteaux in the of Aglianico del Vulture, producing 230 different wines in conventional, organic and biodynamic agriculture. The wines of Aglianico del Vulture go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Cantine del Notaio wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of tomatoes, zucchini, potatoes stuffed moroccan style with..., alsatian wine pie or rabbit socks in gibelotte.
On the nose the sparkling wine of Winery Cantine del Notaio. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of citrus fruit.
How Winery Cantine del Notaio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb with okra sauce, leek, goat cheese and bacon quiche or fresh sardine rillettes.
On the nose the white wine of Winery Cantine del Notaio. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Cantine del Notaio. is a powerful.
Wine aromas reminiscent of game (fur, leather, hare's belly).
How Winery Cantine del Notaio wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb colombo, marinated veal skewers with herbs or currywurst.
On the nose the pink wine of Winery Cantine del Notaio. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Cantine del Notaio wines pair with each other generally quite well with dishes of sweet desserts such as recipes of king's cake with frangipane.
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
Planning a wine route in the of Aglianico del Vulture? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine del Notaio.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
Wine aromas reminiscent of game (fur, leather, hare's belly).
