
Winery Cantine del NotaioLa Raccolta
This wine is a blend of 2 varietals which are the Aglianico and the Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the La Raccolta from the Winery Cantine del Notaio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Raccolta of Winery Cantine del Notaio in the region of Basilicata is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with La Raccolta
Pairings that work perfectly with La Raccolta
Original food and wine pairings with La Raccolta
The La Raccolta of Winery Cantine del Notaio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish in sauce, quiche without pastry or tuna spread.
Details and technical informations about Winery Cantine del Notaio's La Raccolta.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of La Raccolta from Winery Cantine del Notaio are 2013, 2018, 0, 2017 and 2014.
Informations about the Winery Cantine del Notaio
The Winery Cantine del Notaio is one of of the world's great estates. It offers 25 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














