Winery Vigneti del VultureMoscato Sensuale
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Moscato Sensuale of the Winery Vigneti del Vulture is in the top 10 of wines of Basilicate.
Taste structure of the Moscato Sensuale from the Winery Vigneti del Vulture
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Sensuale of Winery Vigneti del Vulture in the region of Basilicate is a powerful.
Wine flavors and olphactive analysis
On the nose the Moscato Sensuale of Winery Vigneti del Vulture in the region of Basilicate often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Moscato Sensuale
Pairings that work perfectly with Moscato Sensuale
Original food and wine pairings with Moscato Sensuale
The Moscato Sensuale of Winery Vigneti del Vulture matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish curry à la reunion, quiche with bacon and gruyère cheese or brioche shuttles.
Details and technical informations about Winery Vigneti del Vulture's Moscato Sensuale.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Moscato Sensuale from Winery Vigneti del Vulture are 2018, 2017, 2014, 2016 and 2015.
Informations about the Winery Vigneti del Vulture
The Winery Vigneti del Vulture is one of of the world's greatest estates. It offers 18 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
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The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.