
Winery Vigneti del VultureNero Di Troia Puglia Tufarello
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Nero Di Troia Puglia Tufarello of the Winery Vigneti del Vulture is in the top 20 of wines of Puglia.

Taste structure of the Nero Di Troia Puglia Tufarello from the Winery Vigneti del Vulture
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero Di Troia Puglia Tufarello of Winery Vigneti del Vulture in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Nero Di Troia Puglia Tufarello of Winery Vigneti del Vulture in the region of Puglia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of apples, earthy or blackberry.
Food and wine pairings with Nero Di Troia Puglia Tufarello
Pairings that work perfectly with Nero Di Troia Puglia Tufarello
Original food and wine pairings with Nero Di Troia Puglia Tufarello
The Nero Di Troia Puglia Tufarello of Winery Vigneti del Vulture matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, pasta with tuna or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Vigneti del Vulture's Nero Di Troia Puglia Tufarello.
Discover the grape variety: Petit ribier
Simple, fruity reds to drink young, with a clear ruby robe, soft tannins and an airy palate on discreet red fruit (cherry, strawberry) and floral notes. Confidential southern heritage profile. Now virtually absent from commercial production, preserved in a few ampelographic collections for its patrimonial and historical interest. Rare French black variety, formerly grown in Languedoc and Provence.
Last vintages of this wine
The best vintages of Nero Di Troia Puglia Tufarello from Winery Vigneti del Vulture are 2017, 1988, 2016, 2013 and 2019.
Informations about the Winery Vigneti del Vulture
The Winery Vigneti del Vulture is one of of the world's greatest estates. It offers 19 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














