Winery BasiliumTerre dei Portali Greco - Fiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Terre dei Portali Greco - Fiano of the Winery Basilium is in the top 30 of wines of Basilicate.
Taste structure of the Terre dei Portali Greco - Fiano from the Winery Basilium
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre dei Portali Greco - Fiano of Winery Basilium in the region of Basilicate is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre dei Portali Greco - Fiano of Winery Basilium in the region of Basilicate often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Terre dei Portali Greco - Fiano
Pairings that work perfectly with Terre dei Portali Greco - Fiano
Original food and wine pairings with Terre dei Portali Greco - Fiano
The Terre dei Portali Greco - Fiano of Winery Basilium matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, tuna, pepper and tomato quiche or fresh sardine rillettes.
Details and technical informations about Winery Basilium's Terre dei Portali Greco - Fiano.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Terre dei Portali Greco - Fiano from Winery Basilium are 2018, 2015, 2014, 2016
Informations about the Winery Basilium
The Winery Basilium is one of of the world's greatest estates. It offers 10 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.