The Winery Cantine Chicchi Pietro of Toscane

Winery Cantine Chicchi Pietro - Cambusa Vermentino Maremma Toscana
The winery offers 21 different wines
3.4
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Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Toscane.
It is located in Toscane
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The Winery Cantine Chicchi Pietro is one of the best wineries to follow in Toscane.. It offers 21 wines for sale in of Toscane to come and discover on site or to buy online.

Top Winery Cantine Chicchi Pietro wines

Looking for the best Winery Cantine Chicchi Pietro wines in Toscane among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Chicchi Pietro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Chicchi Pietro wines with technical and enological descriptions.

The top white wines of Winery Cantine Chicchi Pietro

Food and wine pairings with a white wine of Winery Cantine Chicchi Pietro

How Winery Cantine Chicchi Pietro wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of seafood lasagna, vegan leek and tofu quiche or peach and tuna verrine.

The best vintages in the white wines of Winery Cantine Chicchi Pietro

  • 2018With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Cantine Chicchi Pietro.

  • Vermentino

Discovering the wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.

The top red wines of Winery Cantine Chicchi Pietro

Food and wine pairings with a red wine of Winery Cantine Chicchi Pietro

How Winery Cantine Chicchi Pietro wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef mironton, lamb sweetbreads with white wine and sorrel cream or sauté of doe stroganoff.

The best vintages in the red wines of Winery Cantine Chicchi Pietro

  • 2013With an average score of 3.78/5

The grape varieties most used in the red wines of Winery Cantine Chicchi Pietro.

  • Merlot
  • Sangiovese
  • Petit Verdot
  • Shiraz/Syrah
  • Cabernet Sauvignon

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other wineries and winemakers neighboring the Winery Cantine Chicchi Pietro

Planning a wine route in the of Toscane? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine Chicchi Pietro.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Cantine Chicchi Pietro and wines from the region

Haut-Brion 2021 released: latest en primeur reaction

Haut-Brion 2021 released en primeur Château Haut-Brion 2021 was released en primeur at the same price as fellow First Growths Mouton Rothschild and Margaux – €420 per bottle ex-Bordeaux, down 2.8% on last year’s release, according to Liv-ex, a global marketplace for the trade. With an offer price of £5,100 (12x75cl in bond), data from both Liv-ex and analyst group Wine Lister suggested the new release was broadly in-line or slightly under current market prices for several recent vintages. Châtea ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

Walls: Domaine de la Janasse, Vieilles Vignes 2011-2000 vertical

Some Châteauneufs are more reliable than others. When I visit the region to taste the new vintage every year, Domaine de la Janasse’s cuvée Vieilles Vignes regularly features among the best. It’s a particularly dense and concentrated wine when young, and it always strikes me that, even for Châteauneuf, it’s a wine that needs extended ageing to show its best. I was keen to acquire a more complete understanding of how this cuvée develops, so I visited brother-and-sister team Isabelle and Christoph ...

The word of the wine: Body (having)

Wine, dense and rich in alcohol.

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