Winery CaduceusNagual del Marzo Sangiovese Rosé

Pink wine of Arizona of United States

The Nagual del Marzo Sangiovese Rosé of Winery Caduceus is a pink wine from the region of Arizona.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Nagual del Marzo Sangiovese Rosé

Pairings that work perfectly with Nagual del Marzo Sangiovese Rosé

Original food and wine pairings with Nagual del Marzo Sangiovese Rosé

The Nagual del Marzo Sangiovese Rosé of Winery Caduceus matches generally quite well with dishes of beef, veal or pork such as recipes of fast and, gigolette of rabbit or leeks with ham and béchamel sauce.

Details and technical informations about Winery Caduceus's Nagual del Marzo Sangiovese Rosé.

Winery

Winery Caduceus

Grape varieties

Sangiovese

Region/Great wine region

Arizona

Country

United States

Style of wine

Pink

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Caduceus

The winery offers 65 different wines.

Its wines get an average rating of 4.1.

It is in the top 60 of the best estates in the region

It is located in Arizona

Find the Winery Caduceus on Facebook and on Twitter

The Winery Caduceus is one of of the world's great estates. It offers 65 wines for sale in the of Arizona to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 800 of of Arizona wines

In the top 40000 of pink wines

In the top 800000 wines of the world

The wine region of Arizona

Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.

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