
Bodegas TintoralbaHigueruela Garnacha - Tintorera
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Higueruela Garnacha - Tintorera from the Bodegas Tintoralba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Higueruela Garnacha - Tintorera of Bodegas Tintoralba in the region of Castille is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Higueruela Garnacha - Tintorera of Bodegas Tintoralba in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Higueruela Garnacha - Tintorera
Pairings that work perfectly with Higueruela Garnacha - Tintorera
Original food and wine pairings with Higueruela Garnacha - Tintorera
The Higueruela Garnacha - Tintorera of Bodegas Tintoralba matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, pasta with neapolitan sauce and mushrooms or potjevleesch (meat in a pot).
Details and technical informations about Bodegas Tintoralba's Higueruela Garnacha - Tintorera.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Higueruela Garnacha - Tintorera from Bodegas Tintoralba are 2008, 2019, 2009, 2018 and 2016.
Informations about the Bodegas Tintoralba
The Bodegas Tintoralba is one of of the world's greatest estates. It offers 26 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.











