Bodegas Tintoralba - Altitud 1.100 Rosado

Bodegas TintoralbaAltitud 1.100 Rosado

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Altitud 1.100 Rosado of Bodegas Tintoralba is a pink wine from the region of Almansa of Castille.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Bodegas Tintoralba's Altitud 1.100 Rosado.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Mondeuse

Structured, elegant age-worthy reds with a dark ruby colour, firm tannins and an ample palate with beautiful preserved acidity, showing signature aromas of black fruits (blackberry, blackcurrant), black pepper, violet and alpine spices. Star of the Vin de Savoie AOC appellation (Arbin, Saint-Jean-de-la-Porte), defining the great Savoyard age-worthy reds, a typical expression of the French Alps. Official synonym of Mondeuse Noire, French autochthonous black variety from Savoie.

Last vintages of this wine

Altitud 1.100 Rosado - 0
In the top 100 of of Almansa wines
Average rating: 3.411100

The best vintages of Altitud 1.100 Rosado from Bodegas Tintoralba are 0

Informations about the Bodegas Tintoralba

The winery offers 26 different wines.
Its wines get an average rating of 3.4.
It is in the top 25 of the best estates in the region
It is located in Almansa in the region of Castille

The Bodegas Tintoralba is one of of the world's great estates. It offers 26 wines for sale in the of Almansa to come and discover on site or to buy online.

Top wine Castille
In the top 55000 of of Spain wines
In the top 6000 of of Almansa wines
In the top 50000 of pink wines
In the top 950000 wines of the world

The wine region of Almansa

Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.


The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Dry

Champagne with between 17 and 35 grams of sugar (see dosage liqueur).

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