The Bodegas Albero is one of the best wineries to follow in Castille.. It offers 31 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Bodegas Albero wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Albero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Albero wines with technical and enological descriptions.
How Bodegas Albero wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, spinach and goat cheese quiche or tuna burgers.
In the mouth the white wine of Bodegas Albero. is a with a nice freshness.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Bodegas Albero wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, eggplant and zucchini lasagna or adapted vietnamese fondue.
On the nose the red wine of Bodegas Albero. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Bodegas Albero. is a powerful with a lot of tannins present in the mouth.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
How Bodegas Albero wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Bodegas Albero. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
How Bodegas Albero wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flambéed prawns, pretzels (alsace) or fish blaff (west indies).
Crisp, structured dry whites with a pale golden color, ample palate and preserved acidity, offering citrus (lemon, grapefruit), white flowers (acacia, orange blossom), yellow fruits (pear, peach), apple and mineral notes. Fine barrel-ageing and cellaring potential (evolving Riojan whites). Star of Rioja DOCa whites as the primary white grape; also essential in Catalan Cava DO. Spanish synonym for macabeo in Rioja.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Albero.
Powerful, structured reds with an almost black inky hue, firm tannins and a dense palate, with intense aromas of ripe black fruits (blackberry, plum), candied cherry, garrigue, Mediterranean herbs, black pepper, leather, liquorice and animal notes. Fine ageing potential, high-alcohol solar wines. Star of Jumilla DO, Yecla DO, Bullas DO and Alicante DO in south-eastern Spain. Spanish synonym for Mediterranean mourvèdre, identity signature of sunny Spain.
