Bodegas AlberoLa Burla Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Burla Garnacha from the Bodegas Albero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Burla Garnacha of Bodegas Albero in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the La Burla Garnacha of Bodegas Albero in the region of Castille often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with La Burla Garnacha
Pairings that work perfectly with La Burla Garnacha
Original food and wine pairings with La Burla Garnacha
The La Burla Garnacha of Bodegas Albero matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, spaghetti with tuna (real italian recipe) or pork tenderloin with onions.
Details and technical informations about Bodegas Albero's La Burla Garnacha.
Discover the grape variety: Isabelle
Simple whites and reds with the characteristic foxy taste of Vitis labrusca (wild strawberry, wild raspberry), a supple palate with moderate acidity, and a rustic profile marked by labruscoid notes. In France, one of the six prohibited hybrids since 1935 (along with Clinton, Herbemont, Jacquez, Noah, Othello). Still found in heritage trellises and in some countries (Brazil, Georgia). American hybrid derived from Vitis labrusca, imported to Europe in the 19th century.
Last vintages of this wine
The best vintages of La Burla Garnacha from Bodegas Albero are 2016, 2018, 2015, 0 and 2019.
Informations about the Bodegas Albero
The Bodegas Albero is one of of the world's greatest estates. It offers 29 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
