Bodegas Albero - La Burla Viura

Bodegas AlberoLa Burla Viura

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Burla Viura of Bodegas Albero is a white wine from the region of Castille.
This wine generally goes well with

Details and technical informations about Bodegas Albero's La Burla Viura.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xarello

Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.

Last vintages of this wine

La Burla Viura - 2016
In the top 100 of of Castille wines
Average rating: 3.211100
La Burla Viura - 0
In the top 100 of of Castille wines
Average rating: 3.311100

The best vintages of La Burla Viura from Bodegas Albero are 0, 2016

Informations about the Bodegas Albero

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Castille

The Bodegas Albero is one of of the world's great estates. It offers 29 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 60000 of of Spain wines
In the top 6500 of of Castille wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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