The Winery Aldea del Marqués of Castille

The Winery Aldea del Marqués is one of the best wineries to follow in Castille.. It offers 1 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Winery Aldea del Marqués wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aldea del Marqués wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aldea del Marqués wines with technical and enological descriptions.
How Winery Aldea del Marqués wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade italian lasagna, grandma melanie's cassoulet or veal roast casserole with mushrooms.
On the nose the red wine of Winery Aldea del Marqués. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Aldea del Marqués. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aldea del Marqués.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.