Winery Amalthea CellarsGreen Dragon Tavern Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Green Dragon Tavern Cabernet Sauvignon
Pairings that work perfectly with Green Dragon Tavern Cabernet Sauvignon
Original food and wine pairings with Green Dragon Tavern Cabernet Sauvignon
The Green Dragon Tavern Cabernet Sauvignon of Winery Amalthea Cellars matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with balsamic sauce, leg of lamb cooked in yoghurt / tave kosi (albania) or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Amalthea Cellars's Green Dragon Tavern Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Amalthea Cellars
The Winery Amalthea Cellars is one of of the world's great estates. It offers 45 wines for sale in the of Outer Coastal Plain to come and discover on site or to buy online.
The wine region of Outer Coastal Plain
The wine region of Outer Coastal Plain is located in the region of New Jersey of United States. Wineries and vineyards like the Domaine Heritage or the Domaine Amalthea Cellars produce mainly wines red, white and sweet. The most planted grape varieties in the region of Outer Coastal Plain are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Outer Coastal Plain often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
News related to this wine
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The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
