Winery AlessandriniDemetra Montefalco Rosso
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Demetra Montefalco Rosso from the Winery Alessandrini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Demetra Montefalco Rosso of Winery Alessandrini in the region of Umbria is a .
Food and wine pairings with Demetra Montefalco Rosso
Pairings that work perfectly with Demetra Montefalco Rosso
Original food and wine pairings with Demetra Montefalco Rosso
The Demetra Montefalco Rosso of Winery Alessandrini matches generally quite well with dishes of beef, pasta or veal such as recipes of piglet shoulder with melting baked apples, phad thai (thai style fried noodles) or veal chop normandy style.
Details and technical informations about Winery Alessandrini's Demetra Montefalco Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Demetra Montefalco Rosso from Winery Alessandrini are 0, 2014
Informations about the Winery Alessandrini
The Winery Alessandrini is one of of the world's greatest estates. It offers 7 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
