Looking for a good wine of Red Mountain of Washington among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Red Mountain. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Red Mountain with technical and enological descriptions.
Want to buy a red wine of Red Mountain cheap or sell a red wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Red Mountain go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese fondue, languedoc-roussillon lamb en papillote and its tajine with... or prime rib with chervil butter.
On the nose the red wine of the region of Red Mountain. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Red Mountain. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Red Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Red Mountain.
The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.
In the mouth of Red Mountain is a powerful with a nice balance between acidity and tannins. We currently count 167 estates and châteaux in the of Red Mountain, producing 470 different wines in conventional, organic and biodynamic agriculture. The wines of Red Mountain go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Red Mountain cheap or sell a white wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Red Mountain go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of quick salmon and zucchini lasagna, mussels with white wine and tomato or very simple muffins.
On the nose the white wine of the region of Red Mountain. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of non oak, citrus fruit or earth. In the mouth the white wine of the region of Red Mountain. is a powerful with a nice freshness.
A wine route planned in the region of Red Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Red Mountain.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sparkling wine of Red Mountain cheap or sell a sparkling wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Red Mountain go well with generally quite well with dishes such as recipes .
On the nose the sparkling wine of the region of Red Mountain. often reveals types of flavors of tree fruit.
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
Want to buy a pink wine of Red Mountain cheap or sell a pink wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Red Mountain go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish with vegetable tagliatelle, thomas's shoulder of lamb or lobster tail armorican style.
On the nose the pink wine of the region of Red Mountain. often reveals types of flavors of tree fruit, red fruit or spices and sometimes also flavors of black fruit, earth or microbio.
A wine route planned in the region of Red Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Red Mountain.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Want to buy a sweet wine of Red Mountain cheap or sell a sweet wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Red Mountain go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of paella josé style, haddock with curry cream or yoghurt cake.
On the nose the sweet wine of the region of Red Mountain. often reveals types of flavors of earth, red fruit or microbio and sometimes also flavors of tree fruit, floral or dried fruit.
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
Want to buy a natural-sweet wine of Red Mountain cheap or sell a natural-sweet wine of Red Mountain at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Red Mountain go well with generally quite well with dishes of beef or mature and hard cheese such as recipes of simple baked roast beef or summer salad with red cabbage.
On the nose the natural sweet wine of the region of Red Mountain. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
