The Winery Côtes de Ciel of Red Mountain of Washington

The Winery Côtes de Ciel is one of the world's great estates. It offers 14 wines for sale in of Red Mountain to come and discover on site or to buy online.
Looking for the best Winery Côtes de Ciel wines in Red Mountain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Côtes de Ciel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Côtes de Ciel wines with technical and enological descriptions.
How Winery Côtes de Ciel wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of oxtail confit in red wine, bitumen leg of lamb or osso buco with mushrooms.
On the nose the red wine of Winery Côtes de Ciel. often reveals types of flavors of black fruit, earth or oak. In the mouth the red wine of Winery Côtes de Ciel. is a powerful with a nice balance between acidity and tannins.
The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.
In the mouth of Red Mountain is a powerful with a nice balance between acidity and tannins. We currently count 167 estates and châteaux in the of Red Mountain, producing 470 different wines in conventional, organic and biodynamic agriculture. The wines of Red Mountain go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Côtes de Ciel wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of alsatian sauerkraut, rack of lamb with herbs or fish and shrimp wok with curry.
On the nose the white wine of Winery Côtes de Ciel. often reveals types of flavors of tree fruit.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Planning a wine route in the of Red Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Côtes de Ciel.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.