Winery Côtes de CielCiel du Cheval Nebbiolo
Red wine
This wine generally goes well with beef, veal or lamb.
The Ciel du Cheval Nebbiolo of the Winery Côtes de Ciel is in the top 90 of wines of Red Mountain.
Wine flavors and olphactive analysis
On the nose the Ciel du Cheval Nebbiolo of Winery Côtes de Ciel in the region of Washington often reveals types of flavors of black fruit.
Food and wine pairings with Ciel du Cheval Nebbiolo
Pairings that work perfectly with Ciel du Cheval Nebbiolo
Original food and wine pairings with Ciel du Cheval Nebbiolo
The Ciel du Cheval Nebbiolo of Winery Côtes de Ciel matches generally quite well with dishes of beef, lamb or veal such as recipes of beef coarse salt, ghormeh sabzi (iranian herbed lamb stew) or dafina.
Details and technical informations about Winery Côtes de Ciel's Ciel du Cheval Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Ciel du Cheval Nebbiolo from Winery Côtes de Ciel are 0
Informations about the Winery Côtes de Ciel
The Winery Côtes de Ciel is one of of the world's greatest estates. It offers 13 wines for sale in the of Red Mountain to come and discover on site or to buy online.
The wine region of Red Mountain
The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
