The Winery Three Of Cups of Red Mountain of Washington

Winery Three Of Cups
The winery offers 17 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Washington.
It is located in Red Mountain in the region of Washington

The Winery Three Of Cups is one of the best wineries to follow in Red Mountain.. It offers 17 wines for sale in of Red Mountain to come and discover on site or to buy online.

Top Winery Three Of Cups wines

Looking for the best Winery Three Of Cups wines in Red Mountain among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Three Of Cups wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Three Of Cups wines with technical and enological descriptions.

The top red wines of Winery Three Of Cups

Food and wine pairings with a red wine of Winery Three Of Cups

How Winery Three Of Cups wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, pasta with vegetables or breaded veal cutlets.

Organoleptic analysis of red wines of Winery Three Of Cups

On the nose the red wine of Winery Three Of Cups. often reveals types of flavors of red fruit, oak or black fruit and sometimes also flavors of non oak, earth or spices. In the mouth the red wine of Winery Three Of Cups. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Three Of Cups

  • 2013With an average score of 4.30/5
  • 2014With an average score of 4.00/5
  • 2015With an average score of 3.88/5
  • 2017With an average score of 3.63/5

The grape varieties most used in the red wines of Winery Three Of Cups.

  • Shiraz/Syrah
  • Grenache
  • Petite Sirah
  • Mourvedre
  • Malbec
  • Cabernet Sauvignon

Discovering the wine region of Red Mountain

The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.

In the mouth of Red Mountain is a powerful with a nice balance between acidity and tannins. We currently count 167 estates and châteaux in the of Red Mountain, producing 470 different wines in conventional, organic and biodynamic agriculture. The wines of Red Mountain go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Three Of Cups

Food and wine pairings with a white wine of Winery Three Of Cups

How Winery Three Of Cups wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy tomato squid, vegan leek and tofu quiche or tian of courgettes, potatoes and goat cheese.

The grape varieties most used in the white wines of Winery Three Of Cups.

  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Winery Three Of Cups

Planning a wine route in the of Red Mountain? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Three Of Cups.

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

News about Winery Three Of Cups and wines from the region

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

Discover other regions and appellation of Yakima Valley