Winery Three Of CupsLe Voeu Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Le Voeu Sauvignon Blanc of the Winery Three Of Cups is in the top 50 of wines of Columbia Valley.
Taste structure of the Le Voeu Sauvignon Blanc from the Winery Three Of Cups
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Voeu Sauvignon Blanc of Winery Three Of Cups in the region of Washington is a with a nice freshness.
Food and wine pairings with Le Voeu Sauvignon Blanc
Pairings that work perfectly with Le Voeu Sauvignon Blanc
Original food and wine pairings with Le Voeu Sauvignon Blanc
The Le Voeu Sauvignon Blanc of Winery Three Of Cups matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops or scallops express with cognac, quiche with leeks and fresh salmon from flo or spinach lasagna with béchamel sauce, goat cheese, bacon (17 th....
Details and technical informations about Winery Three Of Cups's Le Voeu Sauvignon Blanc.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Winery Three Of Cups
The Winery Three Of Cups is one of of the world's greatest estates. It offers 18 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
