
Winery Three Of CupsLe Bateleur Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Le Bateleur Cabernet Sauvignon of the Winery Three Of Cups is in the top 40 of wines of Red Mountain.

Taste structure of the Le Bateleur Cabernet Sauvignon from the Winery Three Of Cups
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bateleur Cabernet Sauvignon of Winery Three Of Cups in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Bateleur Cabernet Sauvignon of Winery Three Of Cups in the region of Washington often reveals types of flavors of oak.
Food and wine pairings with Le Bateleur Cabernet Sauvignon
Pairings that work perfectly with Le Bateleur Cabernet Sauvignon
Original food and wine pairings with Le Bateleur Cabernet Sauvignon
The Le Bateleur Cabernet Sauvignon of Winery Three Of Cups matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), grilled leg of lamb marinated in aromatic oil or rabbit with mustard in foil.
Details and technical informations about Winery Three Of Cups's Le Bateleur Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Le Bateleur Cabernet Sauvignon from Winery Three Of Cups are 2013, 0, 2015
Informations about the Winery Three Of Cups
The Winery Three Of Cups is one of of the world's greatest estates. It offers 18 wines for sale in the of Red Mountain to come and discover on site or to buy online.
The wine region of Red Mountain
Prestigious sub-AVA of the Yakima Valley (Washington) within the Columbia Valley: signature dominant Cabernet Sauvignon as king red (60% of plantings, clone 8) — dense, concentrated reds with intense black fruits, black cherry and blackcurrant, powerful tannins and an age-worthy structure. Fleshy, deep Syrah with aromas of blackberry, black pepper and smoked meat. Small thick-skinned berries, a 40 F thermal swing preserving acidity. Cabernet Franc, Merlot and Malbec in blends.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Bouchy
See cabernet franc.














