
Winery L'Ecole No 41Semillon - Sauvignon Blanc Klipsun Vineyard
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Semillon - Sauvignon Blanc Klipsun Vineyard of Winery L'Ecole No 41 in the region of Washington often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Semillon - Sauvignon Blanc Klipsun Vineyard
Pairings that work perfectly with Semillon - Sauvignon Blanc Klipsun Vineyard
Original food and wine pairings with Semillon - Sauvignon Blanc Klipsun Vineyard
The Semillon - Sauvignon Blanc Klipsun Vineyard of Winery L'Ecole No 41 matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sliced tuna with tomato sauce, panga curry or cheese cake (white cheese cake) inratable.
Details and technical informations about Winery L'Ecole No 41's Semillon - Sauvignon Blanc Klipsun Vineyard.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Semillon - Sauvignon Blanc Klipsun Vineyard from Winery L'Ecole No 41 are 2017, 2016, 0, 2018 and 2015.
Informations about the Winery L'Ecole No 41
The Winery L'Ecole No 41 is one of of the world's great estates. It offers 48 wines for sale in the of Red Mountain to come and discover on site or to buy online.
The wine region of Red Mountain
The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














