Looking for a good wine of Južnoslovenská among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Južnoslovenská. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Južnoslovenská with technical and enological descriptions.
Want to buy a red wine of Južnoslovenská cheap or sell a red wine of Južnoslovenská at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Južnoslovenská go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, lamb tagine with prunes or stuffed squid in the sétoise sauce.
On the nose the red wine of the region of Južnoslovenská. often reveals types of flavors of cherry, red fruit or blackberry and sometimes also flavors of blueberry, oak or black fruit.
The wine region of Južnoslovenská of Slovak Republic. Wineries and vineyards like the Chateau Belá or the Domaine Strekov 1075 produce mainly wines white, red and pink. The most planted grape varieties in the region of Južnoslovenská are Cabernet-Sauvignon, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Južnoslovenská often reveals types of flavors of grapefruit, slate or oil and sometimes also flavors of non oak, earth or microbio.
We currently count 32 estates and châteaux in the of Južnoslovenská, producing 188 different wines in conventional, organic and biodynamic agriculture. The wines of Južnoslovenská go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food.
Want to buy a white wine of Južnoslovenská cheap or sell a white wine of Južnoslovenská at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Južnoslovenská go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauerkraut of the sea in casserole, smoked salmon omelette or red mullet, mackerel, tuna, salmon sushi.
On the nose the white wine of the region of Južnoslovenská. often reveals types of flavors of grapefruit, oak or mango and sometimes also flavors of dried apricot, oil or non oak.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Want to buy a sparkling wine of Južnoslovenská cheap or sell a sparkling wine of Južnoslovenská at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Južnoslovenská go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of croziflette, salmon with sorrel or shrimp and zucchini with curry and coconut milk.
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
Want to buy a pink wine of Južnoslovenská cheap or sell a pink wine of Južnoslovenská at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Južnoslovenská go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod brandade, flying with the wind of the seas or quiche with leeks and fresh salmon from flo.
On the nose the pink wine of the region of Južnoslovenská. often reveals types of flavors of red fruit.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Want to buy a sweet wine of Južnoslovenská cheap or sell a sweet wine of Južnoslovenská at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Južnoslovenská go well with generally quite well with dishes such as recipes .
On the nose the sweet wine of the region of Južnoslovenská. often reveals types of flavors of earth, citrus fruit.
Term designating the deposit of tartar crystals in bottled white wines.
La précocité des vendanges 2022 a pulvérisé tous les records connus jusqu’ici. En Lot-et-Garonne, comme dans bien d’autres terroirs viticoles de France, on a commencé à vendanger le 18 août. Du jamais vu. Comment s’en étonner, il est vrai, à l’issue d’un été à la fois particulièrement sec et caniculaire ? A lire sur SudOuest.fr ...
Conduit en biodynamie depuis plus de 15 ans, le 5ème Grand Cru Classé pauillacais de la famille Tesseron a entamé sa troisième – et sans doute dernière – semaine de vendanges. Le millésime 2022 arrive dans la sérénité, malgré un été caniculaire. « Nous avons donné les premiers coups de sécateurs le 8 septembre, avec près de deux semaines d’avance sur les dates habituelles. Les conditions très saines de cette arrière-saison nous permettent de ne pas nous précipiter pour tout ren ...
Mas de LavailCarignan blanc 2021IGP Côtes CatalanesVin blancVin du Roussillon Note : 91/100Prix : 8 € Commentaire de dégustation : Une expression franche de verveine, de plantes aromatiques et de bruyère blanche. La bouche est équilibrée ; un univers céréalier vient compléter l’aromatique, avec de fins amers en finale et une belle tenue de bouche. Le mot du domaine : « Ce vin est issu d’une vieille vigne de carignan blanc de ...
