Winery Strekov 1075Hannibal Ante Porta #6
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Hannibal Ante Porta #6
Pairings that work perfectly with Hannibal Ante Porta #6
Original food and wine pairings with Hannibal Ante Porta #6
The Hannibal Ante Porta #6 of Winery Strekov 1075 matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of gloom and doom, english tuna croque-monsieur or scallops or scallops express with cognac.
Details and technical informations about Winery Strekov 1075's Hannibal Ante Porta #6.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Last vintages of this wine
The best vintages of Hannibal Ante Porta #6 from Winery Strekov 1075 are 0
Informations about the Winery Strekov 1075
The Winery Strekov 1075 is one of of the world's great estates. It offers 47 wines for sale in the of Južnoslovenská to come and discover on site or to buy online.
The wine region of Južnoslovenská
The wine region of Južnoslovenská of Slovak Republic. Wineries and vineyards like the Chateau Belá or the Domaine Strekov 1075 produce mainly wines white, red and pink. The most planted grape varieties in the region of Južnoslovenská are Cabernet-Sauvignon, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Južnoslovenská often reveals types of flavors of grapefruit, slate or oil and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
