Chateau BeláAlibernet L'adové
Sweet wine
This wine generally goes well with
The Alibernet L'adové of the Chateau Belá is in the top 20 of wines of Južnoslovenská.
Wine flavors and olphactive analysis
On the nose the Alibernet L'adové of Chateau Belá in the region of Južnoslovenská often reveals types of flavors of earth, citrus fruit.
Details and technical informations about Chateau Belá's Alibernet L'adové.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Alibernet L'adové from Chateau Belá are 0
Informations about the Chateau Belá
The Chateau Belá is one of of the world's greatest estates. It offers 15 wines for sale in the of Južnoslovenská to come and discover on site or to buy online.
The wine region of Južnoslovenská
The wine region of Južnoslovenská of Slovak Republic. Wineries and vineyards like the Chateau Belá or the Domaine Strekov 1075 produce mainly wines white, red and pink. The most planted grape varieties in the region of Južnoslovenská are Cabernet-Sauvignon, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Južnoslovenská often reveals types of flavors of grapefruit, slate or oil and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
