Winery Vínne Pivnice Svätý Jur - Chowaniec & KrajčírovičCabernet - Merlot Rosé Polosladké
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cabernet - Merlot Rosé Polosladké of the Winery Vínne Pivnice Svätý Jur - Chowaniec & Krajčírovič is in the top 80 of wines of Južnoslovenská.
Food and wine pairings with Cabernet - Merlot Rosé Polosladké
Pairings that work perfectly with Cabernet - Merlot Rosé Polosladké
Original food and wine pairings with Cabernet - Merlot Rosé Polosladké
The Cabernet - Merlot Rosé Polosladké of Winery Vínne Pivnice Svätý Jur - Chowaniec & Krajčírovič matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, sauté of lamb with curry or chicken waterzooi à la gantoise.
Details and technical informations about Winery Vínne Pivnice Svätý Jur - Chowaniec & Krajčírovič's Cabernet - Merlot Rosé Polosladké.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Vínne Pivnice Svätý Jur - Chowaniec & Krajčírovič
The Winery Vínne Pivnice Svätý Jur - Chowaniec & Krajčírovič is one of of the world's great estates. It offers 44 wines for sale in the of Južnoslovenská to come and discover on site or to buy online.
The wine region of Južnoslovenská
The wine region of Južnoslovenská of Slovak Republic. Wineries and vineyards like the Chateau Belá or the Domaine Strekov 1075 produce mainly wines white, red and pink. The most planted grape varieties in the region of Južnoslovenská are Cabernet-Sauvignon, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Južnoslovenská often reveals types of flavors of grapefruit, slate or oil and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
