Wines made from Tempranillo grapes of Argentina - Page 2
Discover the best wines made with Tempranillo as a single variety or as a blend of Argentina.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the wines of Argentina
Argentina is one of the most important wine producing countries in the New World, and the largest producer of wine in South America. The high-altitude deserts of the eastern Andes have given rise to a high-quality wine industry, and the Terroir of this region is well suited to Argentina's adopted Grape variety, the ubiquitous Malbec. Originally from France/bordeaux">Bordeaux, it is now the source of some of Argentina's most famous wines, which are characterized by brilliance and intensity, with Floral">floral notes and black fruit flavors. Covering just over 2.
What are the typical flavors of the Tempranillo grape variety?
- OakPresent in 10% of Tempranillo
- Red fruitPresent in 8% of Tempranillo
- EarthPresent in 6% of Tempranillo
- Black fruitPresent in 6% of Tempranillo
- SpicesPresent in 4% of Tempranillo
- Non oakPresent in 2% of Tempranillo
- Citrus fruitPresent in 1% of Tempranillo
- Tropical fruitPresent in 1% of Tempranillo