Winery MastroeniPasion Malbec - Tempranillo
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Tempranillo.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Pasion Malbec - Tempranillo
Pairings that work perfectly with Pasion Malbec - Tempranillo
Original food and wine pairings with Pasion Malbec - Tempranillo
The Pasion Malbec - Tempranillo of Winery Mastroeni matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef casserole, irish stew with beer or quiche without pastry.
Details and technical informations about Winery Mastroeni's Pasion Malbec - Tempranillo.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Pasion Malbec - Tempranillo from Winery Mastroeni are 2016, 2014, 0, 2011
Informations about the Winery Mastroeni
The Winery Mastroeni is one of of the world's greatest estates. It offers 36 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
