Winery Doña SilvinaOak Aged Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Oak Aged Tempranillo
Pairings that work perfectly with Oak Aged Tempranillo
Original food and wine pairings with Oak Aged Tempranillo
The Oak Aged Tempranillo of Winery Doña Silvina matches generally quite well with dishes of beef, lamb or pork such as recipes of quick and easy monkfish tail, baked lamb neck on a bed of vegetables and grapes or pan-fried carrots.
Details and technical informations about Winery Doña Silvina's Oak Aged Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Oak Aged Tempranillo from Winery Doña Silvina are 0
Informations about the Winery Doña Silvina
The Winery Doña Silvina is one of of the world's great estates. It offers 16 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
