Winery La AbejaReserva Tempranillo (Clasico)
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Reserva Tempranillo (Clasico)
Pairings that work perfectly with Reserva Tempranillo (Clasico)
Original food and wine pairings with Reserva Tempranillo (Clasico)
The Reserva Tempranillo (Clasico) of Winery La Abeja matches generally quite well with dishes of beef, lamb or pork such as recipes of brazilian feijoada, lamb confit with new potatoes or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery La Abeja's Reserva Tempranillo (Clasico).
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Reserva Tempranillo (Clasico) from Winery La Abeja are 2015, 0
Informations about the Winery La Abeja
The Winery La Abeja is one of of the world's greatest estates. It offers 33 wines for sale in the of San Rafael to come and discover on site or to buy online.
The wine region of San Rafael
Argentine region south of Mendoza, altitude vineyards (400-800 m) between Andes and Pampa, 2nd Argentine DOC. Malbec signature red: deep and expressive with signature notes of blackberry, black plum, violet, sweet spices and ink touch, round tannins and sunny mouth — typical fleshy Mendoza style. Firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple fruity Bonarda, fresh Chenin and ample Chardonnay in whites. Dry climate with strong thermal amplitudes, Andes-irrigated.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
