Wines made from Petit Verdot grapes of Australia - Page 3
Discover the best wines made with Petit Verdot as a single variety or as a blend of Australia.
More informations about the variety Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the wines of Australia
Australia is an extremely important wine producing country, both in terms of quality and the scale of its wine economy. Wine Australia's 2018 annual report describes it as the sixth largest wine producer in the world. That year's production was 1. 29 million litres (341 million US gallons), split 52:48 between red and white.
What are the typical flavors of the Petit Verdot grape variety?
- OakPresent in 11% of Petit Verdot
- Black fruitPresent in 11% of Petit Verdot
- Red fruitPresent in 5% of Petit Verdot
- EarthPresent in 4% of Petit Verdot
- SpicesPresent in 2% of Petit Verdot
- Non oakPresent in 1% of Petit Verdot
- Black currantPresent in 1% of Petit Verdot
- BlackberryPresent in 1% of Petit Verdot
- BlueberryPresent in 1% of Petit Verdot
- Citrus fruitPresent in 1% of Petit Verdot