Winery Mason Wines - Cellar Collection Petit Verdot

Winery Mason WinesCellar Collection Petit Verdot

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cellar Collection Petit Verdot of Winery Mason Wines is a red wine from the region of Queensland.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Mason Wines's Cellar Collection Petit Verdot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Cellar Collection Petit Verdot - 0
In the top 100 of of Queensland wines
Average rating: 3.51110.50

The best vintages of Cellar Collection Petit Verdot from Winery Mason Wines are 0

Informations about the Winery Mason Wines

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Queensland

The Winery Mason Wines is one of of the world's greatest estates. It offers 19 wines for sale in the of Queensland to come and discover on site or to buy online.

Top wine Queensland
In the top 30000 of of Australia wines
In the top 300 of of Queensland wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Queensland

Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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