Winery James EstateThe Estate Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the The Estate Petit Verdot of Winery James Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of oak, black fruit.
Food and wine pairings with The Estate Petit Verdot
Pairings that work perfectly with The Estate Petit Verdot
Original food and wine pairings with The Estate Petit Verdot
The The Estate Petit Verdot of Winery James Estate matches generally quite well with dishes of beef or mature and hard cheese such as recipes of scottish haggis or potato and st. nectaire pie.
Details and technical informations about Winery James Estate's The Estate Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of The Estate Petit Verdot from Winery James Estate are 2013, 0
Informations about the Winery James Estate
The Winery James Estate is one of of the world's greatest estates. It offers 45 wines for sale in the of Hunter to come and discover on site or to buy online.
The wine region of Hunter
The wine region of Hunter is located in the region of Hunter Valley of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Usher Tinkler Wines or the Domaine Peterson House produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Hunter are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hunter often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
