Wines made from Jacquère grapes
Discover the best wines made with Jacquère as a single variety or as a blend .
More informations about the variety Jacquère
Lively and thirst-quenching whites with a pale colour, a lean palate and brisk acidity, on delicate aromas of white flowers (hawthorn), citrus, green apple, fresh almond and characteristic alpine mineral notes of flint. Light finish, best drunk young. The absolute star of Vin de Savoie AOC crus (Apremont, Abymes, Chignin, Cruet) on the limestone scree of Mont Granier. Native Savoyard variety, the most planted in the French alpine vineyards.
What are the typical flavors of the Jacquère grape variety?
- Tree fruitPresent in 68% of Jacquère
- Citrus fruitPresent in 60% of Jacquère
- EarthPresent in 52% of Jacquère
- MicrobioPresent in 45% of Jacquère
- ApplesPresent in 39% of Jacquère
- CitrusPresent in 35% of Jacquère
- MineralityPresent in 34% of Jacquère
- PearPresent in 32% of Jacquère
- LemonPresent in 28% of Jacquère
- Green applePresent in 27% of Jacquère
- OakPresent in 26% of Jacquère
- VegetalPresent in 26% of Jacquère
- Tropical fruitPresent in 21% of Jacquère
- PeachPresent in 20% of Jacquère
- CheesePresent in 20% of Jacquère
- Non oakPresent in 19% of Jacquère
- SpicesPresent in 18% of Jacquère
- HoneyPresent in 17% of Jacquère
- StonePresent in 16% of Jacquère
- GrapefruitPresent in 14% of Jacquère