Domaine Dupraz - Montracul Apremont

Domaine DuprazMontracul Apremont

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montracul Apremont of Domaine Dupraz is a white wine from the region of Crémant de Loire of Loire Valley.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Domaine Dupraz's Montracul Apremont.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Jacquère

Lively and thirst-quenching whites with a pale colour, a lean palate and brisk acidity, on delicate aromas of white flowers (hawthorn), citrus, green apple, fresh almond and characteristic alpine mineral notes of flint. Light finish, best drunk young. The absolute star of Vin de Savoie AOC crus (Apremont, Abymes, Chignin, Cruet) on the limestone scree of Mont Granier. Native Savoyard variety, the most planted in the French alpine vineyards.

Last vintages of this wine

Montracul Apremont - 2016
In the top 100 of of Crémant de Loire wines
Average rating: 3.81110.50
Montracul Apremont - 2015
In the top 100 of of Crémant de Loire wines
Average rating: 411110

The best vintages of Montracul Apremont from Domaine Dupraz are 2015, 2016

Informations about the Domaine Dupraz

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Crémant de Loire in the region of Loire Valley

The Domaine Dupraz is one of of the world's greatest estates. It offers 8 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.

Top wine Loire Valley
In the top 70000 of of France wines
In the top 400 of of Crémant de Loire wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Crémant de Loire

Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Complex

Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.

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