Wines made from Humagne rouge grapes of Valais
Discover the best wines made with Humagne rouge as a single variety or as a blend of Valais.
More informations about the variety Humagne rouge
Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.
More informations about the region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
What are the typical flavors of the Humagne rouge grape variety?
- Red fruitPresent in 25% of Humagne rouge
- OakPresent in 21% of Humagne rouge
- EarthPresent in 18% of Humagne rouge
- Black fruitPresent in 15% of Humagne rouge
- Non oakPresent in 15% of Humagne rouge
- SpicesPresent in 15% of Humagne rouge
- MicrobioPresent in 6% of Humagne rouge
- Dried fruitPresent in 2% of Humagne rouge
- Citrus fruitPresent in 2% of Humagne rouge
- OakyPresent in 2% of Humagne rouge
- PepperPresent in 2% of Humagne rouge
- Tree fruitPresent in 1% of Humagne rouge
- FloralPresent in 1% of Humagne rouge
- Red fruitPresent in 1% of Humagne rouge
- VanillaPresent in 1% of Humagne rouge
- ClovePresent in 1% of Humagne rouge
- CedarPresent in 1% of Humagne rouge
- BlackberryPresent in 1% of Humagne rouge
- RaspberryPresent in 1% of Humagne rouge
- CassisPresent in 1% of Humagne rouge