Winery Mont d'OrVelours d'Automne Humagne Rouge du Valais

Red wine of Valais of Switzerland

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Velours d'Automne Humagne Rouge du Valais of Winery Mont d'Or is a red wine from the region of Valais.
This wine is composed of 100% of the grape variety Humagne Rouge.
This wine generally goes well with

Details and technical informations about Winery Mont d'Or's Velours d'Automne Humagne Rouge du Valais.

Winery

Winery Mont d'Or

Grape varieties

Humagne rouge

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Humagne rouge

Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.

Last vintages of this wine

Velours d'Automne Humagne Rouge du Valais - 2015

In the top 100 of of Valais wines

Average rating: 3.7

Velours d'Automne Humagne Rouge du Valais - 0

In the top 100 of of Valais wines

Average rating: 3.8

The best vintages of Velours d'Automne Humagne Rouge du Valais from Winery Mont d'Or are 0, 2015

Informations about the Winery Mont d'Or

The winery offers 27 different wines.

Its wines get an average rating of 4.

It is in the top 15 of the best estates in the region

It is located in Valais

The Winery Mont d'Or is one of of the world's great estates. It offers 27 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 3500 of of Switzerland wines

In the top 1500 of of Valais wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.