The flavor of toffee in wine of Duriense
Discover the of Duriense wines revealing the of toffee flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Duriense flavors
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
Other flavors in the same category
What are the typical grape varieties with flavor de toffee of Duriense?
- Touriga nacionalIn 62% of wines with flavor de toffee
- Touriga francaIn 50% of wines with flavor de toffee
- Tinta barrocaIn 42% of wines with flavor de toffee
- Tinto cãoIn 30% of wines with flavor de toffee
- Tinta rorizIn 5% of wines with flavor de toffee
- Tinta amarelaIn 2% of wines with flavor de toffee
- MerlotIn 1% of wines with flavor de toffee
- Cabernet francIn 1% of wines with flavor de toffee
- Tinta madeiraIn 1% of wines with flavor de toffee
- Tinta cãoIn 1% of wines with flavor de toffee