The flavor of cherry in wine of Aragon
Discover the of Aragon wines revealing the of cherry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Aragon flavors
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
Dry continental climate.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
Other flavors in the same category
What are the typical grape varieties with flavor de cherry of Aragon?
- TempranilloIn 21% of wines with flavor de cherry
- Cabernet-sauvignonIn 14% of wines with flavor de cherry