Winery BorsaoTres Picos Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Tres Picos Garnacha of the Winery Borsao is in the top 10 of wines of Campo de Borja.
Taste structure of the Tres Picos Garnacha from the Winery Borsao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tres Picos Garnacha of Winery Borsao in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tres Picos Garnacha of Winery Borsao in the region of Aragon often reveals types of flavors of butterscotch, cream or cherry and sometimes also flavors of grapefruit, oaky or citrus.
Food and wine pairings with Tres Picos Garnacha
Pairings that work perfectly with Tres Picos Garnacha
Original food and wine pairings with Tres Picos Garnacha
The Tres Picos Garnacha of Winery Borsao matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, ricotta and spinach lasagna or moroccan style leg of lamb.
Details and technical informations about Winery Borsao's Tres Picos Garnacha.
Discover the grape variety: Garanoir
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
Last vintages of this wine
The best vintages of Tres Picos Garnacha from Winery Borsao are 2017, 2016, 2015, 2014 and 2005.
Informations about the Winery Borsao
The Winery Borsao is one of of the world's greatest estates. It offers 63 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
